What type of cookies are ibicci?

ibicci decorated biscuits are sugar cookies, not shortbread or sable. Our biscuits have been adapted for New Zealand ingredients and tastebuds and only the best and freshest ingredients are used in our cookies – we love to eat them too!
Our signature flavour is a delicious Vanilla/Orange which uses fresh Orange Zest and juice with a delicate orange Royal icing.
Vanilla/Orange is also available is Gluten and Dairy Free.
Our Egg Free Honey biscuits have a Vegan Royal icing

We do not add chocolate or nuts in any of our cookies, but may use fresh or freeze dried fruits in our speciality range - please enquire.

Do you sell vegan options?

Not yet, sorry. Our vegan, egg-less, and sugar-free options are under development in 2016.  

If you want to be notified when these options are available, subscribe to our email list and we'll keep you informed.

Do you have cookies for those on special diets?

We have delicious gluten-free recipes which are also dairy-free. Based on solid coconut with our signature orange, It was very popular at the Marlborough Artisan Market. For Christmas offerings or for those who love gingerbread, we also have a gluten-free, dairy free option.

We are currently working on vegan, egg-free and sugar-free options – watch this space!